HVO Organic Fertilizer

Sun-Dried Cow Manure:

Our cow manure is not fermented but this cow manure is sun-dried to retain more nitrogen until dehydrated and ready to be added to our quality fertilizer. Slow-release fertilizer. Improves soil structure and aeration. Improves micro-organism activity.

Sun-dried cow manure, also known as cow dung, is considered beneficial in certain aspects compared to regular fresh manure used in fertilizer. Here are a few reasons why sun-dried cow manure may be preferred.

Reduced Odor:

The drying process of cow dung significantly reduces its odor, making it more pleasant to handle and use. Fresh manure, on the other hand, can have a strong and unpleasant smell.

Improved Nutrient Concentration:

During the drying process, the water content in cow dung decreases, leading to a higher concentration of nutrients per unit weight. This makes sun-dried cow manure more efficient in delivering essential nutrients to plants.

Enhanced Storage And Handling:

Sun-dried cow manure is lighter and easier to store and handle compared to fresh manure. It has a lower moisture content, which reduces the risk of decomposition, mold growth, and nutrient loss during storage.

Reduced Weed Seeds And Pathogens:

Sun-drying cow manure at high temperatures can help in killing weed seeds and reducing the presence of pathogens. Fresh manure may contain viable weed seeds and potential pathogens, which could affect plant growth.

Environmental Benefits:

Sun-drying cow manure before using it as fertilizer can contribute to reducing environmental issues associated with fresh manure, such as runoff and the release of greenhouse gases. The drying process helps stabilize the nutrients and reduces the likelihood of nutrient leaching.

It’s important to note that the effectiveness of any fertilizer, including sun-dried cow manure, depends on factors such as soil conditions, plant requirements, and proper application techniques. Farmers and gardeners often consider these factors when choosing the most suitable fertilizer for their specific needs.

Spent Coffee Ground 15%:

Good source of nitrogen. Pest control for snails and slugs

Silicon Minerals:

Helps retain nutrients in soils. Absorbs into plants’ cell walls, which results in stronger cells and more resistance to pests and diseases. Silicon on leaves makes them shiny and reduces transpiration rate by as much as 30% (more drought tolerance). Releases fixed phosphate from soils so plants can take it. Help fruits and vegetables taste better and last longer. Our silicon minerals are types of alumino-silicate clay.

Dolomite:

Prevent acid soils. Source of calcium and magnesium.

Dolomite is commonly used as a soil amendment in agricultural practices to adjust soil pH levels and provide essential nutrients for plant growth. Here are some key ways dolomite is used in planting crops:

1. pH Adjustment: Dolomite is primarily used to neutralize acidic soils. It contains calcium carbonate and magnesium carbonate, which can help raise the pH level of acidic soils, making them more alkaline. Most plants prefer a slightly acidic to neutral pH range, and dolomite can help bring the soil closer to this optimal range.
2. Calcium and Magnesium Supply: Dolomite is a natural source of calcium and magnesium, which are vital plant nutrients. Calcium helps in cell wall development, root growth, and nutrient uptake, while magnesium is essential for photosynthesis and enzyme activity. Dolomite provides a slow-release supply of these nutrients to the soil, promoting healthy plant growth.
3. Nutrient Balance: Dolomite contains a balanced ratio of calcium and magnesium, which is important for maintaining a proper nutrient balance in the soil. Imbalances in calcium and magnesium levels can affect nutrient availability and plant health. By using dolomite, you can ensure that both these nutrients are supplied in appropriate amounts.
4. Enhanced Nutrient Uptake: The presence of calcium and magnesium in dolomite can improve the soil structure, making it more porous and allowing better water infiltration and root penetration. This enhances nutrient uptake by plants, as the roots can access the nutrients more effectively.
5. Preventing Nutrient Deficiencies: Dolomite’s role in maintaining adequate calcium and magnesium levels in the soil can help prevent nutrient deficiencies in plants. Calcium deficiency, for example, can lead to issues like blossom end rot in tomatoes and tip burn in lettuce. By providing a steady supply of these nutrients, dolomite can help prevent such deficiencies.

It’s important to note that the use of dolomite should be based on a soil test or expert recommendations. While dolomite is beneficial for certain soil types, it may not be suitable for all situations. Soil composition, crop requirements, and regional factors should be considered before applying dolomite to agricultural fields.