{"id":552,"date":"2023-03-27T21:04:48","date_gmt":"2023-03-27T20:04:48","guid":{"rendered":"https:\/\/hawaiianvolcanicorganic.com\/?p=552"},"modified":"2023-03-27T22:22:14","modified_gmt":"2023-03-27T21:22:14","slug":"greenhouse-pizza-peppers","status":"publish","type":"post","link":"https:\/\/hawaiianvolcanicorganic.com\/greenhouse-pizza-peppers\/","title":{"rendered":"Greenhouse pizza peppers"},"content":{"rendered":"<ul>\n<li>Cut peppers in half and remove seeds (set them aside to dry and replant)<\/li>\n<li>Put pizza sauce on the bottom of the pepper<\/li>\n<li>Put shredded cheese on top of the sauce (I use almond mozzarella cheese)<\/li>\n<li>Feel free to put add any topping after layering on the cheese.<\/li>\n<li>Bake in preheated oven at 375 degrees until the cheese is melted and slightly bubbly. \u00a0They do well in the toaster oven if you have a smaller amount.<\/li>\n<\/ul>\n<p>Let cool for a couple of minutes and enjoy!<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone wp-image-555 size-large\" src=\"https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-768x1024.jpg\" alt=\"\" width=\"768\" height=\"1024\" title=\"\" srcset=\"https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-768x1024.jpg 768w, https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-225x300.jpg 225w, https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-1152x1536.jpg 1152w, https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-1536x2048.jpg 1536w, https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-600x800.jpg 600w, https:\/\/hawaiianvolcanicorganic.com\/wp-content\/uploads\/2023\/03\/unnamed-9-scaled.jpg 1440w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cut peppers in half and remove seeds (set them aside to dry and replant) Put pizza sauce on the bottom of the pepper Put shredded cheese on top of the sauce (I use almond mozzarella cheese) Feel free to put add any topping after layering on the cheese. Bake in preheated oven at 375 degrees [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_glsr_average":0,"_glsr_ranking":0,"_glsr_reviews":0,"footnotes":""},"categories":[28],"tags":[],"_links":{"self":[{"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/posts\/552"}],"collection":[{"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/comments?post=552"}],"version-history":[{"count":0,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/posts\/552\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/media\/557"}],"wp:attachment":[{"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/media?parent=552"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/categories?post=552"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hawaiianvolcanicorganic.com\/wp-json\/wp\/v2\/tags?post=552"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}